China HS Code Detail

0210119010

dried, smoked, salt manufactured bone-in lutun, ji swine tui meat kuai

02kg / N/AABFE
Use this code in an inquirySame chapter codes

Code Details

Data source: China customs HS Code English table.

HS Code0210119010
Product Namedried, smoked, salt manufactured bone-in lutun, ji swine tui meat kuai
SectionLive Animals; Animal Products
Chapter02 Meat and edible meat offal
Legal Unitkg / N/A
Customs Control CodesABFE
Control DetailsA: Entry Goods Customs Clearance Form $B: Exit Goods Customs Clearance Form $F: Import Permit for Endangered Species $E: Export Permit for Endangered Species
CIQ CategoryRSPQ R: Import Food Sanitary Supervision and Inspection $S: Export Food Sanitary Supervision and Inspection $P:importjingdongzhigoods, dong Vegetable Products inspectionquarantine$Q:exitdongzhigoods, dong Vegetable Products inspectionquarantine
Declaration Elements0: Brand Type $1: Export Preferential Treatment Status $2:partunit(tui meat, fu meat etc.), Whether bone-in $3: Preparation or Preservation Method (dried, smoked, salted, in brine etc.)$4: Processing Method (bone-in, boneless)$5:changnumber$6:GTIN$7:CAS$8: Other
Export Tariff0%
Export Rebate9%
VAT Rate9%
MFN Import Tariff25%
General Import Tariff80%